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Chef Davinder Kumar
LE MERIDIEN NEW DELHI
Dear Culinarians , At the outset I would like to thank the entire chefs fraternity for giving me the mandate to be the president at the biennial chef forum elections held in New Delhi recently.....
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Chef Shaju Zacharia
Asst. Vice President
DLFRecreational Foundation Ltd.
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Chef Suman Sharma
Corporate Chef - TONINO Ristorante Italiano
Feel proud to be a chef and the part of our chefs association- ICF. Indian Culinary Forum has moved further with the guidance and suggestions received in our meetings from the professional chefs.....
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Chef P.Sekar
Executive Chef, Radisson Blu Dwarka
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Chef Vinod Bhatti
Executive Chef - American Embassy (ACSA)
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Chef Vivek Saggar
Chef Vivek Saggar – Director
Food Art F & B Consultancy
It is indeed a significant milestone in the launch of ICF website. it has been our constant endeavor to provide a platform to the chefs fraternity to share work experience and ......
The Indian Culinary Forum is the India’s association of Professional chefs. It was formed in New Delhi in 1987 as an exclusive non-profit-making organization, Dedicated solely to the advancement of the culinary art of India. The Forum’s objective is to act as a link, platform, useful and necessary instrument for the national community of chefs.
The World Association of Cooks Societies (WACS) is a 52-nation fellowship comprising the world’s various professional chefs’ organisations. WACS endorses the ICF as the authorised Indian culinary forum. The ICF, thereby, has an international culinary focus and staging of its various competitions, seminars and events.
